Pinoy-Style Sweet & Sour Pork – Crispy Chunks in Tangy Sauce

A universally loved dish with a distinctive Filipino flair! Our Sweet & Sour Pork features chunks of deep-fried pork, coated in a light, crispy batter, and tossed in a vibrant, slightly tart, bright red sauce with bell peppers, pineapple, and onions. A guaranteed family favorite Pinoy dish.

We use high-quality pork, cutting it into perfect bite-sized pieces and frying them until they are golden and crunchy. The sauce is the star: a smooth, glossy combination of vinegar, sugar, and tomato/banana ketchup, which gives it that signature color and flavor. It’s a wonderful contrast of textures—crispy pork against the slick sauce and soft vegetables.